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Garlic Butter Lemon Baked Cod Recipe

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3.8 from 4 reviews

This Garlic Butter Lemon Baked Cod recipe delivers a light, flavorful seafood dish perfect for a quick and healthy weeknight dinner. Tender cod fillets are seasoned and baked in a zesty lemon garlic butter sauce, resulting in a moist, flaky texture complemented by fresh lemon slices and optional parsley garnish.

Ingredients

Fish & Seasoning

  • 1 ½ pounds cod loin fillet, patted dry and lightly seasoned with salt and pepper

Sauce

  • 2 tablespoons olive oil
  • 4 tablespoons lemon juice (from 1-2 lemons)
  • 4 cloves garlic, minced (or less to taste)
  • Salt and pepper, to taste
  • ¼ cup butter, diced

Garnish

  • 1 small lemon, sliced
  • Chopped parsley (optional, for serving)

Instructions

  1. Prep: Preheat your oven to 400°F (200°C). Lightly grease a rectangular baking dish to comfortably hold all cod pieces. Place the seasoned cod fillets in the prepared dish.
  2. Make sauce: In a small bowl, whisk together the olive oil, fresh lemon juice, and minced garlic. Season this mixture with salt and pepper to your preference.
  3. Assemble: Pour the lemon garlic sauce evenly over the cod fillets in the baking dish. Sprinkle the diced butter pieces evenly across the fish. Arrange the sliced lemon over the top of the cod.
  4. Bake: Place the baking dish in the preheated oven and bake the cod for 15-20 minutes, or until the fish turns opaque and flakes easily with a fork.
  5. Serve: Remove from oven and, if desired, sprinkle chopped parsley over the fish before serving for a fresh touch.

Notes

  • Patting the cod dry ensures a better texture and helps the seasoning adhere better.
  • If you prefer a stronger garlic flavor, adjust the minced garlic quantity accordingly.
  • Use fresh lemon juice for the best bright flavor.
  • Keep an eye on the fish while baking to avoid overcooking, which can make it dry.
  • Serving with steamed vegetables or a light salad pairs well with this dish.

Find it online: https://cookedbygrace.com/garlic-butter-lemon-baked-cod-recipe/